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Feasting at the Unscripted Twillingate Digital Arts Festival

Chef Roary MacPherson puts the finishing touches on desert for the sell-out From the Bog and the Bay Feast at the Unscripted Twillingate Digital Arts Festival. The former winner of Chopped Canada dazzled the diners with his interesting variations of traditional Newfoundland fare.
Chef Roary MacPherson puts the finishing touches on desert for the sell-out From the Bog and the Bay Feast at the Unscripted Twillingate Digital Arts Festival. The former winner of Chopped Canada dazzled the diners with his interesting variations of traditional Newfoundland fare.

The Unscripted Twillingate Digital Arts Festival has been ongoing for the past several days.

Here are a few highlight’s from the From the Bog and the Bay Feast event.

Lori McCarthy of Cod Sounds gives the pot a stir in preparation for the grand feast at the Digital Arts Festival. Cod Sounds is a homegrown culinary excursion company, created to introduce people to a way of life not yet lost here in Newfoundland and Labrador. Where you embrace old techniques, rediscover lost traditions and create new ones along the way.
Guests at the From the Bog and Bay Feast may have had to adjust the buttons of their slacks after going through this incredible menu.

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